Basmati rice, a delicacy of India, is renowned for its delicate aroma and airy texture. From the fields of Punjab to the essence of Indian cuisine, Basmati rice takes on a diverse range of forms, each with its distinctive qualities. Delve into the world of long-grain Basmati varieties, from the classic Punjab Basmati to the celebrated Haryana Bas
India is renowned globally for its aromatic Basmati rice, but the country's diverse rice production extends far beyond this celebrated variety. In fact, India is a major exporter of a range non-Basmati rice types, catering to a broad market with distinct preferences. This non-Basmati varieties encompass both short and long grain options, each cele
Non-Basmati rice is witnessing a surge across markets, driving up demand from countries seekingnew grains. The global market for non-Basmati rice is boasting significant expansion. This trend can be explained by factors such as a growing population, shifting dietary preferences, and the needshorter supply chains. A key indicator of this trend is t